Where do I start?
The following questions are suggestions on where to start planning your next event:
- What is your budget?
- Where will your event be
- What is the date of your event?
- What is your estimated guest
- What time will event start and
- Will you need appetizers
- Will you want salad served?
- Will you need beverages?
- Will you need dessert?
- What type of services will you need?
What kind of services do you offer?
Drop off Services: If you want catered food for your function but don’t
need a serving staff, Richard Pats Chefsations can provide you with Drop Off
Service. It’s perfect for romantic dinners, office lunches or small parties.
Buffet Service: Buffet services is a great way to allow guests to
help themselves to the food, rather than needing to hire extra wait staff to
get the food plated and served. It’s also more affordable than a plated event,
and is often used with larger groups.
Stations: Richard Pats Chefsations is pleased to set up
themed chef stations to meet your event needs. Some popular stations include
pasta, soup, sandwich, or desert stations. We will set up small chef stations
where all the preparation is done in front of your guests.
Corporate Events: Different occasions in business call for corporate
catering services, these events can include retirement celebrations, promotional gatherings, team meetings, new product
launch, awards banquets, and
holiday parties. The corporate catering operation will be organized and
delivered in the most professional manner.